Ontario Trout with Dill - 90g
Ontario Trout with Dill - 90g

Ontario Trout with Dill - 90g

Scout Canning

Scout's trout is a delicious pairing of rainbow lake trout, herbaceous dill and cold-pressed sunflower oil with a bit of salt. Our trout is responsibly farm-raised and harvested in Ontario, Canada.

Ingredients: Rainbow trout, cold-pressed sunflower oil, dill weed, dill seed, salt.
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Scout’s mission is simple: we want to become the most trusted seafood brand in North America. Co-founded by Seafood Chef Charlotte Langely in Toronto, Ontario, we source 100% Canadian seafood, and use Canadian ingredients wherever possible. Our partners meet the highest standards in seafood sustainability, including reduced bycatch and minimal ecosystem impact.