Blanc Luxury Kombucha - 200mL
Limited time only - Holiday 2022!
Now available in shelf stable (pasteurized), single serving format - perfect for pouring a single flute, mixing a champagne-inspired mocktail or NA stocking stuffing.
Bubbly not boozy — Silver Swallow Blanc is the champagne of kombucha. Carefully crafted using our namesake tea, silver swallow is hand picked in Yunnan, China only once per spring. These rare white tea buds offer vibrant floral notes and a clean, grassy finish. We’ve carefully brewed them into a premium non-alcoholic sparkling-wine stand-in perfect for celebrations big and small.
Tea Region: Yunnan, China
Tasting notes: herbaceous, wild flower, honey, tropical fruit
Pairings: fresh fruit, cheese, oysters & friends
Occasions: elegant brunches, dinner parties, special events, self care days
Mood: refreshing & celebratory
Features: non-alcoholic (<0.5% abv), all natural ingredients, preservative & sulphite free, vegan, gluten free
Ingredients: filtered water, organic kombucha fermented by symbiosis (bacterial and yeast
cultures), organic cane sugar, organic silver swallow white tea buds,
organic green tea, passion fruit, carbon dioxide
Nutrition facts and sugar content are found below
Caffeine: 8 mg per 150 ml champagne flute
As partners in life and now business, we love hosting dinner parties—but something was missing from the table—so we made it.
Our dream was to craft high-end better-for-you wine alternatives. With its natural effervescence and fermented notes, kombucha made the perfect bubbly base. But it needed to embody everything we loved about sparkling wine—premium ingredients, complex flavour, beautiful design, and a celebratory cork to pop.
With Andrew’s background in tea blending and Genna’s creative experience, we developed Silver Swallow, a brand
dedicated to premium non-alcoholic beverages that leave you feeling good in the moment and the next day.