Smoked Turkey Breast - 454g

Smoked Turkey Breast - 454g

The Carbon Bar

white meat brined and smoked.



Ingredients: Turkey, kosher salt, black pepper, smoked paprika, chili flakes, granulated onion, granulated garlic
60 available
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The Carbon Bar in Toronto is an elevated stunning dining venue featuring delicious Texas-style BBQ, Steaks, Seafood and original dishes delivered with impeccable hospitality. Under the care of our Pitmaster who exclusively uses white oak, all meats are smoked low and slow creating a unique flavour.

For our BBQ, we only use the highest quality meats that we prepare with our signature spices and sauces. 


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