Dark Side of the Moo Cheese
This is a hand crafted cow's milk cheese that is modeled after a little known Swiss cheese called Mutchli. It is a mild creamy cheese with buttery flavours. It is first soaked for four days in Dark Side Chocolate Stout, from Woodstock's Upper Thames Brewery and then continues to age for three months.
Gunn's Hill Artisan Cheese is a small artisan cheese plant nestled within the rolling hills of Gunn's Hill Rd., in Oxford County, Ontario. The cheeses produced at Gunn's Hill Artisan Cheese are truly unique although you can taste the Swiss influence from techniques and recipes Shep learned while making cheese in the town of Handeck, in the Swiss Alps. Today, there are two full time cheese makers and a team of staff that work diligently to produce some of Canada's finest award winning cheeses. Owners Shep Ysselstein and Colleen Bator are proud of the little thriving business that is now seeing their cheeses in over 300 locations across Ontario!